We strive to source quality ingredients from farmers who share our same values in the food we serve.
Our steaks are made from 100% American Wagyu Beef and we only use chicken that is real white meat sourced from humanly raised, antibiotic-free, hormone-free and vegetarian-fed animals. Our fries are hand-cut in-house from russet potatoes with no trans fat. Everything is made fresh daily.
We craft each and every sandwich to the customers liking
Daily fresh vegetables and hand-cut meats
Cooked to order
Monday - Thursday
Friday - Saturday
Stay in Touch
Subscribe our Newsletter to know more about us and get our exciting offers